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"Chapelle-Chambertin is an Appellation d'origine contrôlée (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, with Pinot noir as the main grape variety. K. MacNeil The Wine Bible pg 191-195 Workman Publishing 2001 It is located in the southern part of the commune of Gevrey- Chambertin and on the lower hillside east of Chambertin-Clos de Bèze (on the other side of the Route des Grands Crus) and north of Griotte-Chambertin. The AOC was created in 1937. Wine style The wines from Chapelle-Chambertin are known to have some of the lightest coloring of all the Gevrey-Chambertin grand crus. J. Robinson (ed) "The Oxford Companion to Wine" Third Edition pg 313 Oxford University Press 2006 The wines tend to be reliant on the overall quality of the vintage. Wines from this AOC are expected to hit their peak after 8 to 20 years. T. Stevenson "The Sotheby's Wine Encyclopedia" pg 146 Dorling Kindersley 2005 Production In 2008, of vineyard surface was in production within the AOC, and 176 hectoliter of wine was produced,BIVB: Les Appellations d’Origine Contrôlée de Bourgogne, accessed on November 27, 2009 corresponding to just over 23,000 bottles. AOC regulations The main grape variety for Chapelle-Chambertin is Pinot noir. The AOC regulations also allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes, but this is practically never used for any Burgundy Grand Cru vineyard. The allowed base yield is 37 hectoliter per hectare, a minimum planting density of 9,000 vines per hectare and a minimum grape maturity of 11.5 per cent potential alcohol is required.AOC regulations, last updated 2009 Within this larger grand cru are two climats whose names may appear on wine labels: la Chapelle and Les Gémeaux. See also *List of Burgundy Grand Crus References Category:Burgundy (historical region) AOCs "
"Pietro Campana engraving of The Release of Peter from Prison, after painting by Mattia Preti, Gemäldegalerie Alte Meister, 1750 Pietro Campana (1727–1765) was a Spanish engraver. He was born at Soria in Spain. He trained with Rocco Pozzi, and lived the greater part of his life at Rome and Venice. He engraved the following prints: St. Francis of Paola after Sebastiano Conca, Portrait of Pietro da Cortona; a picture in the St. Peter delivered from Prison after Mattia Preti; Portrait of Bernardino Barbatelli called Poccetti. He engraved a map of Rome (1748) for Giovanni Battista Nolli. References * Category:1727 births Category:1765 deaths Category:People from Soria Category:18th-century engravers Category:Spanish engravers Category:Italian engravers Category:Italian Baroque painters "
"Griotte-Chambertin is an Appellation d'origine contrôlée (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, with Pinot noir as the main grape variety. Griotte-Chambertin is located within the commune of Gevrey-Chambertin. K. MacNeil The Wine Bible pg 191-195 Workman Publishing 2001 It is situated on the lower part of the hillside among the other "Chambertin", on the eastern (downhill) side of the Route des Grands Crus. It borders on Chapelle-Chambertin in the north, Charmes-Chambertin in the south, Chambertin itself in the west (across the road), and village-level Gevrey-Chambertin vineyards in the east.BIVB fiche, accessed on November 30, 2009 The name of the vineyard derives from the grill pan shape that the rows of vines imitate. J. Robinson (ed) "The Oxford Companion to Wine" Third Edition pg 313 Oxford University Press 2006 The AOC was created in 1937. Wine style Wines from this vineyard are typically deep colored with soft fruitiness and velvet textures. The wines are expected to hit their peak in 10-20 years. T. Stevenson "The Sotheby's Wine Encyclopedia" pg 148 Dorling Kindersley 2005 Production In 2008, of vineyard surface was in production within the AOC, and 105 hectoliter of wine was produced,BIVB: Les Appellations d’Origine Contrôlée de Bourgogne, accessed on November 30, 2009 corresponding to 14,000 bottles. AOC regulations The main grape variety for Griotte- Chambertin is Pinot noir. The AOC regulations also allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes, but this is practically never used for any Burgundy Grand Cru vineyard. The allowed base yield is 37 hectoliter per hectare, a minimum planting density of 9,000 vines per hectare and a minimum grape maturity of 11.5 per cent potential alcohol is required.AOC regulations, last updated 2009 See also *List of Burgundy Grand Crus External links *Burgundy-Report: Profile: Griotte- Chambertin References Category:Burgundy (historical region) AOCs "